Baking the island’s story for 100 years

Ilias & Family – fresh catch from Leros fishermen with a history spanning over 50 years

Nikos Butcher Shop – quality, passed down

Free-roaming hens and fresh eggs from a three-generation family farm

Delicatessen Takis & Marietta - a warm and welcoming family Deli since 1962

Key essentials and local pantry staples all in one place - a family business since 1982

Fruits & Vegetables market “Ta Korakia” – from 1998 to today, with the same heart

Reliable ice supply from ice maker George - keeping Leros cool since 1991

The Leros Way is a local hub that connects visitors with the people, places, stories, flavours, and everyday life of Leros: https://the-leros-way.com/